“have to understand” search results (5000)
Coffee shop opening process
Starting your own business is not only full of hardship and joy, but also accompanied by exploration and achievement! In order to help entrepreneurs understand relevant entrepreneurial policies, obtain information about entrepreneurial industries, improve their ability to find and deal with entrepreneurial problems, and help entrepreneurs understand the characteristics of different entrepreneurial industries and straighten out business management ideas, we have carefully organized and compiled a series of business guidance manuals. The guidebook is based on
2014-07-26 Coffee shop operation shop opening process coffee encyclopedia
A comprehensive understanding of Rosa Coffee
Producing area of raw beans: Geisha is a very rare coffee variety, which has caused a sensation among coffee connoisseurs all over the world over the past five years. It is considered to be the brightest, richest and most strongly fragrant coffee variety. It won international fame before Rosa was originally developed by Don Pachi from the town of GESHA in southwestern Ethiopia.
2014-07-16 Coffee knowledge Rosa Coffee Coffee Encyclopedia
Interpreting the name of coffee bean will lead you to understand the meaning of coffee bean name item by item.
Why do coffee beans have such a long name? Why is there a single item, deep roast and Italian style of coffee? How is this distinguished? When you walk into a coffee store or open the website of a professional coffee and bean seller, you may be confused by the dazzling variety of coffee names. Why do coffee beans have such a long name? Why is there a single item, deep roast and Italian style of coffee? How is this divided?
2015-09-23 Interpretation coffee beans name leadership item by item understanding meaning
Understanding of World Coffee
As a drink, coffee brings people enjoyment, health and exhilaration; as a culture, coffee nurtures the elegant, romantic, dignified and powerful qualities unique to European men.
2014-06-25 Coffee knowledge world coffee knowledge coffee encyclopedia
A comprehensive understanding of the types of Starbucks coffee
In 1971, three famous baristas, Jerry, Gordon and Giff, founded Starbucks Starbucks in Seattle, USA. They only sold heavy-baked coffee brewed by using pressure pots, not drinks and desserts, and soon became popular all over the United States. The emergence of Starbucks changed the situation of instant coffee unifying the United States, which had a far-reaching impact at that time. In 1974, Starbucks Marketing Manager Howard
2016-06-12 Comprehensive understanding Buck Coffee species 1971 Jerry Gordon three
The collocation of coffee to understand the collocation of coffee in a meal
When coffee generally enters our family, do you know the collocation of coffee in a meal as well as wine? Have you ever considered whether Kenyan coffee, which goes with breakfast bacon, will still match with dessert? The general principle of coffee in a meal is similar to that of wine, that is, strong-flavored coffee matches strong-flavored food.
2015-10-15 Coffee match understanding meal medium
Several death methods of Cafe cases of failure of Cafe Operation
It is rare to calm down and write something today. I hope it will be useful to all of you. Nowadays, many people go to open a shop blindly because they don't know anything about coffee. By virtue of their preference for opening a shop, a number of cafes stand up mightily and fall down quietly. This kind of boss usually dries up by virtue of his warm blood. Then he became a cafe owner; after that, he became a cafe owner.
2015-09-06 Coffee shop several ways to die management failure case today rare can calm down
Understand espresso and control crema oil to observe the quality and freshness of coffee beans from oil.
Knowing more about crema can not only improve the ability of baristas to make coffee, but also help to improve the method of making espresso, so that guests who come to cafes can fully experience the charm of a perfect cup of coffee. Today, follow the Chongqing Barista barista barista training teachers into the espresso crema, in-depth understanding and control of espresso crema, promotion
2016-01-12 Understand concentrate coffee control crema grease observation coffee beans good or bad
Understand the utility of coffee
It is decided that the characteristic of ─ coffee is four flavors and one fragrance. All the color, aroma and taste of coffee are characterized by some chemical changes in raw coffee beans after baking. ◎ bitterness: caffeine, one of the basic flavor elements of coffee. ◎ sour taste: = = tannin acid, the second basic flavor element of coffee. ◎ concentrated alcohol: = = strong coffee. A mellow taste.
2014-09-04 Coffee utility
How do professional baristas enter the profession? Where should novice baristas start? Start with coffee beans.
Starting with coffee beans, many people think that knowing how to mix a cup of coffee is tantamount to putting coffee powder into a cup and then mixing it well with water and milk. In fact, this is a very common misunderstanding that makes people think that baristas are an easy industry to enter. In fact, baristas must have a basic understanding of coffee, and they must also have an understanding of the techniques and tools of cooking and coffee beans before they can be called
2016-01-22 Professional coffee how to enter the industry novice teacher should where to start coffee beans start
Knowledge of fine coffee to understand coffee leaf rust
The most destructive coffee tree disease is caused by coffee camel rust (Hemileia vastatrix). The disease has long occurred in coffee-producing areas such as Africa, the near East and India, Asia and Australasia. It first appeared in the Western Hemisphere in 1970 and was found in Brazil. The once thriving coffee plantations in Sri Lanka and Java were destroyed by the
2014-09-15 Coffee knowledge boutique coffee coffee tree etiology leaf rust
A comprehensive understanding of boutique coffee beans Rosa Coffee
Producing area of raw beans: Geisha is a very rare coffee variety, which has caused a sensation among coffee connoisseurs all over the world over the past five years. It is considered to be the brightest, richest and most strongly fragrant coffee variety. It won international fame before Rosa was originally developed by Don Pachi from the town of GESHA in southwestern Ethiopia.
2014-10-23 Coffee knowledge boutique coffee beans Rosa coffee
Understand and identify the quality of Italian coffee ESPRESSO coffee
ESPRESSO quality coffee, what is it? A drink, a carrier of taste, a way to feel the details of life. When you are in a cafe to enjoy a cup of coffee packaged by various cultures, have you ever thought about and learned to identify whether you are drinking a perfect cup of coffee, rather than spending dozens of yuan but washing pot water? to make you feel like
2015-02-04 Understand identify Italian coffee ESPRESSO quality ESPRE
Five signs of caffeine overconsumption understand the consequences of caffeine overdose
The study found that caffeine can improve mental acuity and make you work well throughout the day, but too much caffeine can have a negative effect on mood and physical health. How much caffeine is an overdose? The American Dietetic Association recommends no more than 300 milligrams of caffeine a day, about two to three cups of 8 ounces of coffee. Even if you are not a coffee lover, you
2016-01-11 Caffeine intake overdose five signs understanding production how consequences research
The connotation of coffee lies in its concentration
When Zhou Zhihua came to Kunming in 1998, no one would have thought how the development of coffee in Yunnan would change. In fact, Yunnan coffee was in a kind of disorderly chaos at that time. The reason is that coffee makers themselves do not understand coffee, and bosses tend to sacrifice everything in order to maximize profits. Please spread it to those who really know and know about coffee. Therefore, although
2016-10-20 Coffee connotation lies in concentration 1998 Zhou Zhihua came to tomorrow will never
How does the brewed coffee taste?
Coffee beans originality is matching, in order to show respect for the annoyance of coffee beans, it is more appropriate to call it originality, but this change of name is different from Kong Yiji's theft and theft. Before talking about matching specific data, to do some preparatory work, the first is to understand the basic points of original blended coffee, of course, this is also the basic ethics of doing things, just like before making tea, I
2016-06-06 Variety mix coffee come out taste how coffee beans originality that is spelling
Understanding the extraction rate is the basis of making a cup of espresso
What I want to tell you in the article is that the concept of extraction rate is not difficult, and there is little relationship between extraction rate and concentration, and extraction rate is very important, which you need to know as a barista. The article will mention several questions: (1) the concept of gold cup criterion; (2) the relationship between extraction rate and concentration; (3) knowing the extraction rate, it is meaningful for us to adjust the grinding degree and powder quantity every day, and then we can make it better.
2015-11-05 Understanding extraction rate one cup espresso basic
Understanding the extraction rate is the basis of making a cup of espresso
What I want to tell you in the article is that the concept of extraction rate is not difficult, and there is little relationship between extraction rate and concentration, and extraction rate is very important, which you need to know as a barista. The article will mention several questions: (1) the concept of gold cup criterion; (2) the relationship between extraction rate and concentration; (3) knowing the extraction rate, it is meaningful for us to adjust the grinding degree and powder quantity every day, and then we can make it better.
2015-11-09 Understanding extraction rate one cup espresso basic
Introduction of bean grinder: electric bean grinder taper cutter split diagram to understand the importance of knife type to beans
3 Replies electric bean grinder cone cutter (cone knife) split diagram, this original coffee machine comes with coffee mill looks good, as if it is better than Solis 166electric bean grinder with a price of 1000 yuan. The quality of the combination of the gear and the rotating shaft is very good. The bottom of the rotating shaft is deformed with a hammer, but the plastic gear is still not separated! If this gear is made of metal,
2015-12-14 Bean grinder introduction electric cone knife split diagram understanding knife type beans
Basic knowledge of fine coffee to understand the history of coffee
Espresso spitting smoke rings in the coffee shop, a cup of warm hands and warm heart in the hands of friends in the winter afternoon, or even busy regular days, messy desks quietly release a cup of soothing instant coffee, every day, all kinds of people, in different corners of the world, waiting for a good cup of coffee. People addicted to coffee can never imagine that there is no coffee to keep warm.
2015-02-10 Boutique coffee basics common sense understanding room spitting smoke rings Esp